Furikake Salmon


Furikake Salmon
Furikake Salmon

For me, the fish probably the best thing I can put on the table. I really love fish in all its forms. It is always so pleasant where measured, when you have eaten. Useful and so it is said that the man is inteligent. Although they are bred in fish farmers, so they probably are much better than cows and other land animals raised for livestock industry.

Dinner today will be one of the tastiest dishes I know, Salmon Furikake

300 g Salmon
1 tsp dill
2 tablespoons Furikake
1 teaspoon lemon pepper
salt
butter
Place salmon in a ownproff form. Sprinkle with spices. Allow it to stand for a few hours so it gets marinated. Put the butter on the top. Fried in 200 c about 10-15 minutes or until golden colored. Serve with mashed potatoes.

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