Long pepper marinated Chicken fillet on Salt Rock

Long pepper marinated chicken fillet in Salt Rock
Long pepper marinated chicken fillet in Salt Rock

Love Long pepper ! The flavor it has is absolutely amazing! And since it’s Friday, so I felt like something a little extra. So I marinated chicken fillet with salt stone . So wonderful, amazing good it was .

Good food does not need to have a thousand different ingredients and many hours, to taste good and very concerning . The raw material is everything I used good chicken, superb fine Long pepper and with the right preparation it became a gourmet appearance.

Long pepper marinated chicken fillet on Salt Rock
2 chicken fillets into thin slices
1 finely grated Long pepper
2 tablespoons lemon olive oil
2 salt stones made for cooking
Start by putting the chicken in a bowl, beat the olive oil and grate over Long pepper . Let stand for about 2 hours.
Meanwhile, set the oven to 275c and put into salt rocks. Leave them in the oven for 20-25 minutes. Take them out carefully. Add the chicken evenly over the stone. Then set the oven for about 7-10 minutes or until golden. Serve with a potato gratin .



8 Comments Add yours

  1. lauramwatt says:

    That looks so yummy! You make my attempts of cooking look so bland xD I definitely need to give some of your recipes a try! xx


    1. Dinner Bank says:

      Im sure your cooking is very tasty 🙂 Yes please give them a try and tell me what you think of them. 🙂 They are easy to do and dont take much time. 🙂


      1. lauramwatt says:

        Hahaha, I honestly do try but it doesn’t always work out ^^ I love recipes that don’t take too long and are super tasty!
        I’m cooking dinner for my parents in a few days and haven’t got a recipe yet, anything special that you would recommend for a main course? 🙂
        Thank you! x


      2. Dinner Bank says:

        hihi I know what you mean. Thats happens to me too sometimes. As Im a food nerd I dont have cooking always going on in my head. 😛 hehe What I would recommend for main course is this one. It might looks difficult but its easy and very tasty. Actually my favorite one. 🙂 https://dinnerbank.com/2013/11/16/moroccon-chicken-tajine-with-almonds/


      3. lauramwatt says:

        wow! That looks absolutely gorgeous! *O* I am definitely cooking that! Thank you so much! 😀 xx


      4. Dinner Bank says:

        Great! Im happy I could help you. 🙂 Let me know how it went 🙂


      5. lauramwatt says:

        I will ^^ xx


      6. Dinner Bank says:

        ❤ 🙂


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