Saffron Marinated Salmon with almond is fabulously good. Simple, luxurious and it is extremely fast to prepare. Not so very expensive either.
1 piece of Salmon
1 pinch of saffron or a few drops Saffron Extract
2 tbsp flaked almonds
salt and pepper
butter
Brush the salmon with saffron and let stand for a few hours in a cool place. Add salt and pepper. Place salmon in an ovenproof dish. Sprinkle with almonds and the butter. Set the oven at 200 c for about 10 minutes or until salmon is done. Serve with pickled lemon and mashed potatoes.
DINNER BANK 
im not fond of salmon, but this looks damned good
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This is an fantastic dish for sure 🙂 You could change fish to someone you like. Me personal LOVE Salmon 🙂
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i love hake. so maybe for that. sooo yum. must remember this
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Never had Hake but Im sure its a lovely fish 🙂 So yes go a head and try it 🙂
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I’ve had this combination before and I agree it’s delicious!
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Really great you had it too. Yes I totally agree with you 🙂
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This just looks so delicious. I will try this recipe soon, I’ll pin it for the mean time 😀
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Thanks 🙂 Great 🙂 Im sure you will love the dish 🙂
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I’ve not heard of saffron extract. Where would I find it? In any case, your recipe sounds just lovely and I especially love the finished salmon topped off with the butter and almonds!
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Thanks 🙂 Here you can find it in any bigger local food shop 🙂 Yes give it a go, its a fantastic dish! 🙂
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That looks amazingly good. I love eating a good salmon.
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Then you should do this one then 🙂 Its absolutly fantastic and its one of my favorites dishes 🙂
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Wow looks delicious!
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Thank you so much 🙂 Its an fantastic dish with so much flavours 🙂 Give it a go 🙂
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This looks and sounds delish! I like the saffron extract – great for serotonin levels in the brain, too. Now to go find some!
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Thanks 🙂 Great Let me know when you done it 🙂
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