Sometimes the urge for something sweet too strong. You know what I mean right? Then fit this cake perfectly. Fast, easy and tastes like the ones you buy ready-made.
Tonka beans I just had from OLiOLi was smelling fantastic! And had bought some once time molds wanted to test so it was perfect to test them now.
Tonka Mango cake with chocolate
125g melted butter
200 ml flour
1 tsp baking powder
300 ml diced mango
50 oz chocolate candy
0,5 finely grated tonka bean
Mix all ingredients above the line carefully. Stir gently down the remaining ingredients. Turn into a greased dish and bake at 200 C for about 30 minutes.