Fried Long pepper Apples with oat crunch – a healthy dessert


Apples and Long pepper is a favorite of mine. Have you never tried, so I think it’s time now. This dessert is both useful and good. It is so good that it is always too little and almost fights about it. So I take that as a good rating.

You find Long pepper here at OLiOLi shop

Long Pepper Fried Apples with oat crunch and yogurt with honey
2 peeled cut Apples
20g butter
0.5 finely grated Long Pepper
2 tablespoons sugar
————————————-
50 oz oatmeal
20g butter
0.5 tsp cardamom
0.5 tsp cinnamon
4 tablespoons sugar
————————————–
100ml Turkish yogurt
4 tablespoons liquid honey
Start by melting the butter and add the apples, sugar and pepper. Let it browned to turn color and become soft. Take out of the pan.
Melt butter add in the spices and oatmeal. Let it get browned it got a nice golden brown crispy color. Easy on the apples. Mix yogurt and honey. And top everything with it.

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20 Comments Add yours

  1. Laura says:

    I’ve never tried something like this – but it sounds delicious! Thank you for sharing!

    1. Dinner Bank says:

      YOure welcome 🙂 try it its fantastic! 🙂

  2. croftmaclean says:

    What could you use instead of long pepper? Definitely sounds yummy!

    1. Dinner Bank says:

      Well its a very special pepper. Try to find it, as its a very nice one. Try oriental shops. But if not nutmeg or cardemumm maybe, but it will not become the same. 🙂

      1. croftmaclean says:

        they have long pepper on Amazon so i may get some and give it a shot 🙂

      2. Dinner Bank says:

        Great news! 🙂 Yes please give it a shot! Im so sure you will love it as much as I do 🙂

    2. Dinner Bank says:

      If you have a shop who sells Gerard Vives spices they have it too. 🙂

      1. Dinner Bank says:

        🙂 you are welcome 🙂

  3. How interesting, I’ve never heard of it either!

    1. Dinner Bank says:

      Yes many hasnt heard about it before. As I am a pepper and spice nerd I love to discover new things and tasts, I read a lot about them and Im so happy to have found a friend who can help me in my journy in the pepper and spice land 🙂
      More rare peppers and spices will come very soon for sure. 🙂

      1. Excellent!!! I love my slice cupboard, it’s my favourite!

      2. Dinner Bank says:

        Super! 🙂 Spice up the world! 🙂

      3. Absolutely!!!!! I think my favourite (so far) is probably smoked paprika

      4. Dinner Bank says:

        Thats is also one of my favorites too 🙂 What would fried potatoes or a paella be without smoked paprika? 🙂

      5. Or sweet potato homous??

      6. Dinner Bank says:

        Yummi 🙂 Now I got hungry again and I just came from the dinner 😛

      7. Dinner Bank says:

        😛 hihi Food is a very nice drug 😉

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