Long pepper and beans with fried onions


green beans

 

Do not forget to sweeten and savory onion when frying it. It gets so much better that way. And along with Long The peppers so it will be fantastic with the green beans.
Long pepper fried green beans and onions
1 large thinly sliced ​​onion
1 grated Long Pepper
0.5 tsp salt
0.5 tsp sugar
200g long green beans
oil
Heat the frying pan. Add the onion and let it become soft. Add beans and let it get fried so it will brown. Add pepper, sugar and salt. Let it caramelize. Serve

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6 Comments Add yours

  1. M. R. says:

    Looks YUMMY! – will try this week! Thanks heaps!

    1. Dinner Bank says:

      You are so right 🙂 It is for sure 🙂

      1. M. R. says:

        Have just discovered that a well-known spice shop on my bus-route has long pepper!
        Yaaaaaayyy!

      2. Dinner Bank says:

        Super! 🙂 Thats great 🙂 I LOVE spices shops 🙂

  2. chefjulianna says:

    Looks delicious AND healthy!

    1. Dinner Bank says:

      Thanks 🙂 Yes it is for sure 🙂 One cant stop eat it 🙂 And you dont have to feel bad about it after 🙂

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