Fresh Ruccola sauce – a new Rocket salad sauce


Sorry I have been absent here on the blog, but it has been a bit much here at home that made me not managed to write and even less dried cook. But but now I’ll be back on track again.
Offers a fantastic simple, good, tasty and fabulous sauce with arugula. Perfect with grilled, pasta, dip bread in, the salad ….

Ruccola sauce
300 ml ruccola
200ml Turkish yogurt
1-2 pressed garlic cloves
1 pinch cayenne pepper
1 pinch of coarse salt
1 pinch black pepper
Mix everything into a smooth sauce. Preferably allow to stand for a while before serving.

13 Comments Add yours

  1. Angie Mc says:

    Welcome back, Maria πŸ™‚

    1. Dinner Bank says:

      Thanks Its feels great to be back πŸ™‚ Been missing you ❀

      1. Angie Mc says:

        Awwwww, thanks right back at you πŸ™‚

  2. M. R. says:

    Going to give this one a burl, for sure! LOVE rocket!

    1. Dinner Bank says:

      Great πŸ™‚ Im sure you will love it πŸ™‚

      1. M. R. says:

        Also, I should’ve said, bored shitless with pesto … :-/

      2. Dinner Bank says:

        Me too πŸ™‚ And this one is tastier less fat then pesto too πŸ™‚ My favorite all time πŸ™‚

  3. Lovely! Welcome back ☺️

    1. Dinner Bank says:

      Thanks πŸ™‚ Im happy to be back πŸ™‚

  4. thechefcat says:

    Oh that looks really great and easy to make

    1. Dinner Bank says:

      Yes it is and tast wonderful πŸ™‚

  5. bibusch says:

    Going to have this for dinner, Thanks and have a wonderful Sunday

    1. Dinner Bank says:

      Great πŸ™‚ Im thinking of that too. πŸ™‚ Let me know what you thought of it πŸ™‚

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