You might find this müsli recipe a bit strange with both oil and apple juice. Well the oil makes it more crispy. And who doesn’t love cinnamon and apple taste? No added sugar at all and I’m using gluten-free oats.

I keep the müsli in a zip plastic bag in the freezer. Why you might ask… I absolutely love serving it with the milk ice cold in the morning or when ever I choose to eat it.

80g slices dried coconuts

200g hazelnuts

50g walnuts

100g dried cherries

100g dried strawberries

100ml apple juice

500g oat

200g seeds (flaxseed, sesame, poppy seeds, sunflower seeds, pumpkin seeds)

2 tbls sunflower oil

2 teaspoon cinnamon

Start to add cinnamon, oil and apple juice and mix it together. Mix in the rest of the ingredients. And put it on a big baking tray. Put it in the oven 210c for about 20 minuets. Don’t forget to stir it every 5 minuets.img_7372


3 Comments Add yours


    Is this like granola bars?


    1. Dinner Bank says:

      In a way yes and no. It’s not bars but like granola but much more tasty and lot less sugar and fat.

      Liked by 1 person

      1. CHRISTY ISTRATE says:

        Nice. Thank you for sharing this!


Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s