Camomile and pineapple cake


This is the first time I bake with camomile. Have heard a lot how nice it does in cakes. So why don’t give it a go. Try it, you will not regret it! Camomile and pineapple cake 125 g melted butter 50 ml milk 6 tea bags of camomile tea 130 g sugar 2 eggs…

Apple and lingonberry cookies with cinnamon


These cakes are simply amazing! All the flavors makes you feel magic.. Here I have used frozen lingonberry. Apple and cranberry cookies with cinnamon 100g soft butter 200 ml sugar 300 ml applesauce 400 ml plain flour 2 tsp cinnamon 0.5 tsp cinnamon 1 pinch of salt 200 ml of lingonberry Stir all ingredients together…

Chocolate mud cake with avocado – the best one


Yes you read right, Chocolate cake with avocado. It may sound very uddamen taste terrific. The cake is very smooth and creamy even though you do not use a lot of butter in it at all. Also gives a tribute to the guy in my wonderful grocery store that caters vegetables and fruit. Many would…

Gribia – cookies from Morocco. The best in the world!


This recipe comes from my mother in law in Morocco. I promise you, they will melt in your mouth when you eat them. They are absolutely amazing! Here it is more than hot and they can not be bothered to stand for very long in the kitchen. But since I am invited out for Iftar…

Cinnamon Cheesecake Pie – The best one in the whole world!


If you’ve visited me, the past 30 years, you’ve certainly got this pie to eat. Whether to snack or as dessert. It is one of my absolute favorite recipes that I now share with you. Can be made the day before. I promise you that you will do it many many times. Your guests will…

Chin Chin – Cookies from Cameroon


This cake or snack if you want it, is common practice in central Africa. This recipe comes from Cameroon and very commond when its hollidays, Christmas etc. Very simple and incredibly tasty. The only thing is that it’s hard to stop eating them before they run out. 🙂 Chin Chin – from Cameroon 500g plain…

Cassava cake – the top of all cakes or puddings


I hit the jackpot! Hole in one! Bullseyes! I just love to try new and unknown to me things when it comes to cooking. It could as well not go so terribly wrong really is not it, as long as you survive? Now, hit the jackpot! Of the 10 points possible, to get this cake…

The World’s Easiest Blackcurrant cake


Sunday … I want a snack, and it’s empty all the cupboards and in the wallet. What to do? Yesterday talked some of my friends they would bake rhubarb cake from one of my recipes. And this morning I found out that it had become great sucess at home with them. Nothing was left ……

White Tonka Smudge cake with cream cheese and raspberry


White Tonka Smudge cake with cream cheese and raspberry 2 eggs 200ml sugar 100g melted butter 175 ml flour ½ grated tonkabean 100 ml of raspberry 100 g of cream cheese Beat eggs and sugar until fluffy. Pour in the melted butter. Mix flour and tonka bean and mix it all together. Spread the batter…

Begrir – Moroccan pancakes with thousand holes


These Moroccan pancakes sold everywhere among the streets. The holes formed of honey sucked up extra good and it will be amazing good. The more holes formed, dessto better cook’s husband. They also called for the 1000 hole cakes. And yes they’ll just baked on one side. Begrir 375 ml of semolina 200 ml flour…

Meskouta – Moroccan yoghurt cake, the best one


In my opinion this Meskouta the tastiest in the world! One of Morocco’s most delicious cakes! So here’s how a friends mother makes this cake. But there are so different variations on this. Meskouta juice of 1 lemon 3 chopped dates 3 tablespoons candied lemon peel 3 eggs 120g yogurt 1 1/2 cup Sugar 2…

Winter Raspberry Chocolate Cake


Winter Raspberry Cake 300ml lukewarm milk 150g melted butter 100ml sugar 2 teaspoons baking powder 1 package dry yeast 1 pinch of salt 0.5 tsp ground cardamom 600 ml flour filling: 1 can of quark 100 ml raspberry jam 30g chopped white chocolate Topping: whipped egg pearl sugar flaked almonds Mix everything should be cake…