Spanish Paella with shrimps


Finally! Having yearned for a real good Paella, so I made one for dinner. It is one of my absolute favorite dishes. Thanks to my good friend, Minna, who had been so kind and sent lots of genuine saffron to me because she knows I use it often in the food, so it was possible…

Herring Sardins


Instead of going and buying expensive canned sardines, you will do very simple custom that is much tastier than the canned. Herring sardines in tomato sauce 1,000 g of herring, small 100 ml of oil 2 tablespoons vinegar 2 tsp salt 0.5 tsp caster sugar 2 pinches of black pepper, ground 0.5 tsp cayenne pepper…

Spanish Calamares Paella


  Today , it was special in many ways here at home. I finally got to inaugurate my new fancy plates I found. Just ones that I always dreamed of being owned by . But pray always tend to cost a fortune , and I have no fortune. But by chance the other day so…

Genuine Moroccan Fish Tajine (Tagine)


This is one of my absolute favorite fish dishes. For it is simply amazing! It takes me back to Morocco’s beaches, where the Mediterranean wraps and a slight breeze from the Atlas mountains a nice evening to sit and eat this dish. The spices together with the garlic and the fish cooked in tajine enables…

Paella


The weather is gray, dreary and very wet . In other words, typically autumn weather . What does not fit better then than to cook something that makes you think of summer, sun and heat , Spain. This wonderfully sunny land I crave a lot of right now. Therefore I serve your paella ! There…