Asparagus and vegetable gratin with prawns


Now it is the season for asparagus. At least where I live. My favorite vegetable in all categories. Here is a recipe for a delicious gratin with lots of asparagus. Perfect this summer when you do not want to stand so much in the kitchen. Asparagus and vegetable gratin with prawns 1 bunch of fresh…

I have tasted the clouds in the sky


I have tasted a piece of heaven ! Now I know how the clouds taste . The other day I walked past my favorite shop DuÅ, and of course I could not resist going in there and take a look . They get it home so new things and there’s how much wonderfully good and…

Panna cotta with Tonka beans and coffee – wonderful combination


This weekend I have not done much. Got a bout of laziness. Fixed a dessert, it was anyway. Did a panna cotta with tonka beans and coffee. And a wonderful good Lamb stew with lots of wonderful spices (recipe coming soon) 2 tonka bean grated 400 ml cream 1 tablespoon instant coffee 100 ml jelly…

Budapest cake


  Budapest cake is probably one of the best cream cakes you can eat. This is my interpretation of it. It´s so easy to do. It does not require many ingredients, and even those who can not tolerate gluten can eat it in good conscience . It is really good and it should be canded…