A recipebook from beautiful Andalucía , Spain


I thought I should put together a little recipe “book” of some of the Spanish recipes I done through the years since I moved here. Scroll and you will find fantastic authentic recipes. It’s a fantastic place to live in if you love to cook. Lot’s of fresh ingredients and local products. And of course…

What food makes you happy?


With the virus, darkness, bad weather and maybe not having the best of health, in this moment of time, never ever has it been more important to keep up our spirits and be happy. What’s make you happy? It’s not the time to think of eating right or weight at this moment of time. We…

Microwave out and in with a second Air fryer


Now finally the microwave went out of the kitchen! It’s been standing there for ages. Taking up space. And been used maximum 1 time a month. Some time 1 in 3 months. Don’t know why I bought it at the first place as when I moved in here, said no microwave. Do you use your…

The best, quickest and easiest Salmon recipe- Crispy Salmon


This recipe I got from my daughter one day when I had no ideas what to have for dinner. Who hasn’t had totally empty rain when it comes to serve for dinner? Now I don’t have this problem anymore. Thank you Elma❣️ Crispy Salmon 300g of deboned salmon with the skin (this is for 2ppl….

Gazpachuelo – Tasty Spanish fish soup with mayonnaise


One of the most tastiest soups I ever had! Don’t think that mayonnaise doesn’t work in a soup or it’s to strange to try it out. If you think so, you will miss out a fabulous and fantastic soup! Perfect for the cold winter days. Gazpachuelo 1 large coarse sliced leeks 750 ml good fish…

Salmon in tajin – Moroccan salmonj


Tajin is a cooking technique that goes back many hundreds of years. Still used a lot in Moroccan kitchens. It’s very understandable it’s still being used in today’s kitchens. The shape of the lid makes the steam drops over the food when it’s cooking. So it’s always juicy and don’t need any work from your…

Andalucía fish stew


The Spanish kitchen is so much more then Paella and calamari. Lots of flavours but not hot. The vegetables is a big part of a Spanish meal along with the bread. After my open heart surgery I must think more of what I eat. Olive oil is fantastic to use instead of butter on bread…

Spanish fish with potatoes


Spain, seafood … Is in paradise! Try this Spanish dish I promise you will not be disappointed! I love fish in all its forms. Partly doing it so well by eating fish, cheap, varied and you will become so smart after all of it. 😉 Try this dish. You might get hold of Lubina, so…

Fried Grav Lax with dill creamed potatoes and grilled cucumber


It is not always easy to cook when the sun is shining and it’s finally fantastic weather. Live on sandwiches does not run in the long run if one does not want to put on a little waist. 😉 Because it just been Midsummer in Sweden, although I have not been there and celebrated, then…

Smoked salmon on the stove – really easy and tasty


Smoking food has been a way to keep the food longer without it getting destroyed in hundreds of years. Today, we do it because it tastes so good and makes the food not as sensitive when it’s hot outside. Previously it was a problem for us who live in the apartment. This has caught the…

Fried pickled herring – typical Swedish summer dish


It’s Midsummer today and I thought you would enjoy taking part some of the Swedish Midsummer food served in almost every home. Midsummer derived from the Viking age and it is always in a Friday at the end of the month of June. Fried pickled herring 10 herring fillets adjusted 2 eggs 3 cups cream…