Fried Grav Lax with dill creamed potatoes and grilled cucumber


It is not always easy to cook when the sun is shining and it’s finally fantastic weather. Live on sandwiches does not run in the long run if one does not want to put on a little waist. 😉 Because it just been Midsummer in Sweden, although I have not been there and celebrated, then…

Fried ravioli


2 whole eggs 2 egg yolks 250 g weak wheat flour filling: 250 g ricotta 250 g fresh spinach 50g Parmesan cheese, grated 1 egg yolk 1 st nutmeg salt Black Pepper Sauce: 100 ml olive oil 3 pieces small garlic cloves, grated 2 small dried chillies, whole 400 g of crushed tomatoes 1 pinch…

Fried pickled herring – typical Swedish summer dish


It’s Midsummer today and I thought you would enjoy taking part some of the Swedish Midsummer food served in almost every home. Midsummer derived from the Viking age and it is always in a Friday at the end of the month of June. Fried pickled herring 10 herring fillets adjusted 2 eggs 3 cups cream…