Spaghetti with Pecorino, Truffle Oil, confit tomatoes and Long Pepper


This dish has it all! It’s quick to prepare, taste great and are cheap. Spaghetti with Pecorino, Truffle Oil, confit tomatoes and Long Pepper 2 servings of spaghetti salt and pepper 1 finely grated Long Pepper 100 ml grated Pecorino 6-8 confit tomatoes (see previous recipe) 2 teaspoons truffle oil Boil speagetti until it is…

Cheese Omelette with truffle oil and olives


I strongly believe, well I know Im right in this, that good quality and gourmet food at a cheap price does exist! It is no more expensive than other foods because it keeps the higher quality, giving more flavor so there is less variety and will last longer than if you buy an inferior quality…

Brie omelett with truffle oil


  What is great gourmé food for you? It varies so much . It would be fun to know what you think.For me it’s the food that makes your mouth and stomach happy. Not the costs… Expensive does not automatically mean it’s tasty….An ingredient may perhaps be expensive to buy, but instead needed very little…