Vikings food. Scandinavian lamb stew – Får i kål


This old dish is very common in all of the Scandinavian countries. Just small differences between the countries. Like Denmark often have syrup in it. This is the Swedish way and of course you can, like I do, carrots and onions. Får i kål – Lamb in cabbage 750 g diced lamb meat 500 ml…

Machboos – from Emirates


Machboos is really a dish that surprises. And as you eat clean on the plate, licks his fingers and wonder if there’s more. It comes from the United Arab Emirates. The first time I ate it, was in Cairo (Egypt’s capital and Africa’s largest city) at a restaurant that specialized in food away from the…