Madeleine


After a long time wanted, and longed to bake these famous French Madeleine cakes. One day, to my great joy, I found the famous molds that give the cookies its famous form. In France then baked them like the mother in the house before the rest of the family wakes up. Which tradition I have…

Pickled Lemons – Morocco style


In Morocco the pickled lemon is almost every dish there is or as a side dish. Easy and quickly to prepare. 5 organic lemons cut in half 2 dried chilis 5 bay leaves 1 tsp mustard seeds 5 cloves 1 cup coarse salt 2 cups boiling water Clean the jar. Layer everything in the can…