Chili pasta – you will love this!


You will love this recipe! This is a must have in my kitchen now! Recipes are Indian and comes from an acquaintance whose mother always use it in their cooking. And then I did this, I have always in the fridge. Can alldelens be frozen into ice cubes for instance, and produce when needed. Otherwise,…

Genuine Moroccan Fish Tajine (Tagine)


This is one of my absolute favorite fish dishes. For it is simply amazing! It takes me back to Morocco’s beaches, where the Mediterranean wraps and a slight breeze from the Atlas mountains a nice evening to sit and eat this dish. The spices together with the garlic and the fish cooked in tajine enables…

Moroccon Chicken Tajine with Almonds


Now, I offer you my absolute favorite dish with chicken, almonds and spices. Moroccan cuisine is the cuisine that I like the most, the ones I’ve tasted of. The food is flavorful with lots of spices but with the perfectly-balanced, with no spice takes over. And it’s not even hot spices. Many of the spices…

Salmon with smoked paprika


Fish is great to prepare. You can almost never fail it. Boil, smoke, roast, grill … Everything works and is so good. Wish I could eat fresh fish more often, but in the absence of there’s frozen. I think we all need to eat more fish and sea food as it´s so healthy and good…

Paella


The weather is gray, dreary and very wet . In other words, typically autumn weather . What does not fit better then than to cook something that makes you think of summer, sun and heat , Spain. This wonderfully sunny land I crave a lot of right now. Therefore I serve your paella ! There…