Mussel spagetti with saffron


  Mussels are so grateful to cook. They never failed no matter how you cook them. Good and affordable usually year round. The saffron takes it to a higher level, so use it. 🙂 This is a quick-fix and really a good dinner 1 packet of crushed tomatoes 1 pack mussels 1 chopped yellow onion…

Morocco meatball tajine with pasta


If you have not eaten food from Morocco before, then now’s the time.  Moroccan cuisine is an exciting journey in the land of spices.  Please read a bit about Moroccan food in the states I have on this site. Here in Morocco, the food is spicy without being hot. Many spices but not so that someone takes over. Harissa is obviously…

Milk stewed macaroni


  Milk stewed macaroni They absolutely delicious macaroni available ever. I promise you that. 🙂 Have you eaten macaroni cooked like this, so you do not want them any other way. Works for the most part, but in Sweden sausage or meatballs is a classic for those macaroni. There are two ways to go, and…